Pig Rock Sausages Taco Kit

One pound chorizo sausage, one pound chipotle lime chicken sausage, one pack of soft shell corn tortillas, cotija cheese, avocado, lime & pickled onions.

• 3 oz. Cotija Cheese
  
• 5 oz. Pickled Onions

1. Cook chipotle chicken sausage & chorizo sausage in separate pans over medium heat, stirring frequently until cooked through (approximately 10 minutes). The consistency should resemble cooked ground beef.
2. Warm tortillas over medium heat in a nonstick pan for about 15 seconds per side.
3. Layer tortillas with cooked sausage meat, top with sliced avocado, pickled onions & cotija cheese.